Appetizers & Snacks

• Braised Beef Slider

  4

  short rib, pickled relish

• Chicken Salad Slider

  4

  Mary’s rotisserie chicken, curry dressing, market sprouts

• Trout and Avocado Toast

  6

  Lodge bread, basil, egg, creamy citrus marinade

• Onion and Ricotta Toast

  5

  spiced bellwether ricotta, caramelized market onions

• Tuna Poke

  14

  big eye, soy, sesame, avocado, chili, citrus, onion, tortilla crisps

• Fries

  5

  Heinz 57, old bay aioli

• Chili Cheese Fries

  8

  house chili, cheddar sauce, chili salsa

• Mac N Cheese

  8

  3 cheese mornay, bread crumbs

• Braised Market Greens

  6

  wine, olive oil, onion

• Potato Salad

  6

  weiser potatoes, local eggs, cornichons, celery

• Crispy New Potatoes

  7

  slow cooked in the rotisserie, garlic sauce

• Elvis Toast

  5

  Lodge bread, dill, applewood bacon, parmesan, olive oil

• Onion Soup

  7

  country bread, gruyere

• BISCUITS AND ANDOUILLE SAUSAGE GRAVY

  10

• GRILLED SHRIMP AND “GRITS”

  16

  chili oil and community grains

• BAN MI SLIDER

  4

  crispy roasted pork, chicken liver, pickled carrots, cilantro